Monday, August 26, 2013

DIY German Pancake Recipe

Ingredients

  • 4 eggs
  • 1 cup milk
  • 1 cup Flour
  • 1/3 cup butter

German Pancake Toppings
  • Powder sugar
  • Strawberries
  • Syrup
  • Whipped Cream
Serving Size
  • 4 people
Directions

Step 1. Preheat oven to 425 degrees
Step 2. Put 1/3 cup of butter in a 9x13 pan and place in preheated oven to melt
Step 3. In a medium bowl, whisk together the eggs, milk, and flour to make a smooth batter. Set aside.
Step 4. Pour batter directly in the middle of the 9x13 pan
Step 5. Place in oven to bake for 23 minutes
Step 6. Take pan out of oven and set aside to cool for 5 minutes
Step 7. Dress German pancake with toppings

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